Welcome to Gilly's Place

A few years ago my granddaughters asked me to put together a cookbook of about 20 family favorite recipes and when I did the 20 pages looked rather skimpy so I added more, and more, and more till their binders held 60. Heavily embellished I gave them to the girls at Christmastime. Every Christmas since then I've added 60 more pages to their collections and have reached the 300 mark...and they're looking forward to getting even more. These are not random recipes, they're all tried and true. Anyway, when word got around it seems everybody and their second cousin wanted a cookbook so I began selling them to cover the cost of materials and now I'm passing them on to others as digital freebies, who like me, enjoy family, friends, cooking, and sharing. Print the pages to a standard letter size and save them in any old binder that blends with your kitchen. Please do print them for yourself and gift-giving to family and friends but please do not claim as your own as it wouldn't be fair to the designers I buy from or the wonderful talent that is freely given by bloggers. I'd love to hear from you and if you leave a comment on a post I will reply on the same. Please don't leave anything on the 4shared page, I seldom think to check those.

Sunday, December 25, 2011

Sunshine Orange

Hi guys, everybody have a happy holiday?  Thanks for the comments and well wishes, it's always good hearing from you.  Hope your Christmas was especially merry and bright and the coming year filled with family, friends, and good fortune.

Got a sweet little item for your New Year's Eve party, a light dessert with just a touch of alcohol that's just barely there.  When in the fridge the layers separate into a plain jell-o layer and a creamier one .  I've only done this with the recommended organge but strawberry jell-o and rum sounds good to me too.  Or how about lime jell-o with tequila?  Think of the combinations!

Thanks for stopping in, catch 'ya later!


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